Holly went to a cooking class down at Red's on the River. Today they were learning about beef brisket, mashed potatoes and gravy. Not sure, but I have a hunch that the dairy content of the potatoes would be lethally high for me. She did ask if the chef could recommend how to make mashed potatoes for a guy with lactose issues. After some thought he came up with an idea that sounds like a winner, it has potatoes, olive oil and some sauteed onions and garlic. I am in!
Someone asked about the cake that we baked for Holly. Good eye Cil, it was not a standard round cake, not a square cake, but a Christmas tree shaped tree. It seemed like a good idea at the time, but cutting an unusual shaped cake is tougher than it looks.
Here's a shot of Spencer up in his room.
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Have a great day,
Pat
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